WHOLE & GROUND SPICES

WHOLE & GROUND SPICES

  • Cumin seeds (Jeera)
  • Coriander seeds (Dhaniya)
  • Turmeric (Haldi)
  • Mustard seeds (Rai)
  • Fenugreek seeds (Methi)
  • Cloves (Laung)
  • Cardamom(elaichi – both green and black)
  • Cinnamon (Dalchini)
  • Bay leaves (Tej Patta)
  • Black peppercorns (Kali Mirch)
  • Star anise
  • Nutmeg (Jaiphal)
  • Dried red chilies (Lal Mirch)
  • Mace (Javitri)
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